Monthly Archives

November 2015

  • Tips & Tricks

    Barksgiving

    For anyone who has a dog, or any pet, you know they quickly become a part of the family. And as a part of the family, especially on Thanksgiving, it’s hard…

  • Recipes

    Lemon Cumin Chicken

    Chicken is always a quick and easy dinner option, but it can also get boring if you reuse the same recipes over and over again. I’m always on the hunt for…

  • Restaurant Spotlight

    Ribfest

    Every year right around Veteran’s Day – Vinoy Park in St. Pete hosts Ribfest – a 3 night festival full of live music, BBQ, and of course, ribs. Sunday is always…

  • Food Facts

    Nuts & Baking

    With the holidays fast approaching, nuts take a large role in a lot of our favorite baking recipes. Every nut has a different flavor based on where its grown and the type of tree/plant it…

  • Recipes

    Chicken Pot Pie

    After my race this past weekend, I was still craving carbs to re-charge and wanted something comforting. Chicken pot pie sounded like the perfect thing. I’ve had pot pie at restaurants…

  • Restaurant Spotlight

    Dexter’s

    J. and I spent the weekend in Orlando and before we headed home this morning we of course had to stop for brunch. On one of our last trips we tried…

  • Recipes

    Sriracha Glazed Salmon

    J. loves spicy. Jalapeños, habañeros, hot sauce – and especially Sriracha. For his birthday this past year, I bought him The Sriracha Cookbook by Randy Clemens.  I figured if I was…

  • Restaurant Spotlight

    Besito Mexican Restaurant

    J. and I were out running errands this afternoon and decided to treat ourselves to a nice meal to end the weekend. We were in the mood for Mexican (like usual)…