Monthly Archives

February 2016

  • Recipes

    Steak Fajitas

    Fajitas, like tacos, are such a versatile food because there are so many different recipes for it and ingredients you can include. I also like it because I can get almost…

  • Restaurant Spotlight

    Datz

    J. and I were heading down to downtown Tampa this past weekend to pick up our racing gear for the Gasparilla Distance Classic, and had to make a pit stop in…

  • Recipes

    Pasta e Fagioli

    I love pasta e fagioli and will order it anytime I see it on the menu. I tend to go towards more cream based soups rather than broth based soups, but…

  • Restaurant Spotlight

    Two SeΓ±oritas

    Last weekend, I was down in Sarasota for the Sarasota Music Half Marathon. The night before the race I wanted to carbo-load, and what better way than to go eat at…

  • Recipes

    Chicken Saltimbocca

    Only in the past couple of years have I really begun to love Italian food. That being said, I’ve tried and made the well known classics – lasagna, spaghetti and meatballs,…